[Fuzhou home cooked dish] fried egg with razor clam
Step 1 . To make clam eggs, choose a smaller clam
Step 2 . Wash, soak in salt water and spit sand
Step 3 . Pull out the razor clam meat after cooking
Step 4 . Beat in two eggs. The picture is too explosive.
Step 5 . Beat the eggs, add salt, a little MSG and scallions, and beat them evenly
Step 6 . Pour the oil into a pan, put the onion white and stir fry until fragrant
Step 7 . Pour the beaten egg liquid into the pan, fry it on one side, and then continue to fry it on the other side.
Step 8 . When you start cooking, you won't upset the pot, so you can't make a whole cake... But that kind of egg is usually called Yipin clam fried egg in restaurants. Our simplified version is called clam fried egg, hehe.
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